Lunch / Dinner Package: Monday-Friday Only
Includes the Event Room for up to 200 with tables with white, black, or ivory linens (short), linen napkins (ask for available colors), china, chairs, entree, rolls, butter, mini desserts, iced tea, and water. Stage, PA system, podium, projector, screen available upon request. Minimum order of 10
Mini Croissants
Mini Croissants filled with tarragon chicken salad, tuna salad or Deli meats and cheeses Spinach & Artichoke dip with tostadas and House Salad
Quiche Lorraine
Quiche Lorraine or Spinach, mushroom & brie Quiche with Fruit Salad or House Salad.
Beef or Spinach Lasagna
Beef or Spinach & Mushroom Lasagna with Caesar Salad
Grilled Chicken w/ Mushroom Artichoke Velouté
Grilled chicken with mushroom artichoke velouté, rice pilaf, and green beans
Pot Roast
Pot roast with carrots, celery, gravy with mashed potatoes, and sautéed veggies
Grilled Chicken w/ Sundried Tomato Cream Sauce
Grilled Chicken with Sundried tomato cream sauce, rice pilaf, and green beans
Beef Pepper Steak
Beef pepper steak with white rice in ginger soy sauce and steamed broccoli
Breaded Chicken
Herb & Parmesan breaded chicken with mornay sauce, mashers and green beans
Grilled Chicken Marsala
Grilled chicken Marsala with rice pilaf, and green bean
BBQ Brisket w/ Smoke Chicken Breast
BBQ brisket with smoked chicken breast with warm BBQ sauce, sliced white bread, potato salad, beans, pickled onions, pickled jalapeno, and pickles
Salisbury Steak
Salisbury steak in mushroom wine sauce, mashed potatoes, and green beans
Chicken Parmesan
Chicken Parmesan over linguini with marinara, and sautéed veggies